This Red Velvet infusion tastes like a dessert & can be mixed with your preferred milky-drink, with or without espresso. Our blend is made out of Chocolate & Vanilla from Madagascar, with a sprinkle of Maca root, Ashwagandha, beetpowder & Prickly Pears. The blend is unsweetened, so feel free to add honey or maple syrup if you want a little extra sweetness.
200,00 kr
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”A The Red Velvet combination is mostly known in its cake form, a layered colored cake that is usually served with cream cheese or icing. Although popular in the Southern US, its origin is unknown. It has been served at the well known Waldorf-Astoria hotel since 1920. Feel free to mix this blend with cream cheese next time you prepare your drink.
